Exton Foods’ £4M Investment Unveils New Cheese Processing Powerhouse
In a move that promises to redefine the cheese processing industry, Exton Foods, one of the United Kingdom‘s premier suppliers of grated, block, and continental cheese, has embarked on a grand expansion journey.
The family-owned enterprise, founded in 2000 by Liz Parkinson, is investing £4 million in a cutting-edge facility, which is poised to cement its status as a cheese processing powerhouse.
Investing in Excellence
Nestled adjacent to the current Exton Foods site in Wythenshawe, this colossal undertaking brings with it a slew of enhancements aimed at revolutionising the cheese processing landscape.
What’s more, the crown jewel of this project is a state-of-the-art secondary grating line, dedicated exclusively to servicing retail clients.
What’s even more impressive, this innovation promises to significantly reduce changeovers and is projected to be fully functional by September 2024, delivering superior service to their valued customers.
In addition to its advanced grating line, the new facility provides an impressive 250 additional pallet spaces. These extra storage spaces are not only a testament to Exton Foods’ commitment to serving their clients efficiently but also a sign of their forward-thinking approach.
With ample storage capacity, they can now offer their partners a more streamlined and convenient supply chain, further solidifying their reputation as a reliable cheese supplier.Moreover, the project includes a comprehensive expansion plan encompassing the warehouse, packing room, and production lines.
Additionally, this expansion is designed not only to meet increased demand but also to ensure a safer and more conducive working environment for the dedicated Exton Foods team, showing that the company’s commitment to its employees is a cornerstone of this ambitious undertaking.
A Resilient Success Story
Exton Foods has proven itself to be a company forged in the crucible of adversity. Brexit and the COVID-19 pandemic brought the business to its knees, causing sales to plummet by a staggering 70% almost overnight.
However, like a phoenix rising from the ashes, the company has not only recovered but is now setting its sights on remarkable growth. Liz Parkinson, the visionary founder, expressed her optimism, noting that this significant investment is a testament to their commitment to customers.
Furthermore, she emphasised their desire to provide modern, world-class, cutting-edge production to meet the surging demand from their diverse clientele.
Exton Foods holds its values dear, putting its people at the heart of everything it does. With a loyal and dedicated workforce of 150 members, the company boasts one of the best reputations for service and quality in the industry.
They remain firmly rooted in South Manchester, committed to supporting and investing in the local community. What’s more, the company firmly believes that its staff are its most valuable asset, and this substantial investment not only rewards their dedicated workforce but also creates vital employment opportunities and fosters crucial local economic growth.
A Glimpse into the Future
As 2023 draws to a close, Exton Foods stands on the cusp of a monumental transformation. Their journey from humble beginnings to an anticipated £100 million turnover enterprise is nothing short of remarkable.
With the new facility taking shape and their unwavering dedication to serving customers, Exton Foods is poised to become a trailblazer in the cheese processing industry. This investment is not merely a physical expansion but a testament to their enduring commitment to delivering excellence.
What’s more, their story is one of resilience, innovation, and a firm belief in their people. With their eyes set on a future filled with opportunity and growth, Exton Foods is undoubtedly a company to watch.
The legacy of Exton Foods is not only one of quality cheese but also of unwavering determination and a deep-seated commitment to the communities they serve.
News Credits: Leading UK cheese processor invests £4m in new facility
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