New Data Shows That UK Shopping Baskets are Getting Healthier
In recent years, the United Kingdom has been facing an issue with unhealthy diets which has led to concerns about increasing obesity levels and diet-related illnesses, which unfortunately is a well-known problem. However, there is good news on the way as per the latest data from Kantar Worldpanel, which was released by the Food and Drink Federation (FDF), that has shown that the typical shopping basket in the UK has become healthier over the years.
Let’s dive into the details of this data, explore what factors have contributed to these changes, and consider what this means for the future of our country’s diets.
To measure the health of shopping baskets, Kantar Worldpanel used government guidelines for balanced diets as their metrics. Experts evaluate various factors such as sugar, protein, and fruit and vegetable content to assign a ‘score’ to each product based on how it contributes to a balanced diet.
The improvement in the UK shopping basket score in recent years indicates that people are opting for healthier food and drink options while making purchases, which is a positive sign. But what factors have led to this improvement? The FDF reports that the food and drink industry has had a noteworthy impact. Multiple brands have adjusted their products to contain less sugar, salt, and fat, and have additionally launched new, healthier choices in the market.
Furthermore, several companies now provide suitable portion sizes to assist consumers in preventing overconsumption. The changes made by FDF members have led to their products contributing significantly less to the average shopping basket in terms of calories, sugars, and salt. Specifically, there has been a 13% reduction in calories, a 15% reduction in sugars, and a 24% reduction in salt compared to eight years ago.
It’s important to mention that the positive changes don’t only apply to the products available for purchase, but also to people’s attitudes towards their diets. This shift has been influenced by a growing understanding of the significance of healthy eating.
When shopping, people tend to read labels and make informed choices. They also search for information about healthy habits online, because having a better understanding about health information is crucial for making long-term dietary changes, which is also known as ‘health literacy‘.
According to the latest data, larger companies in the FDF have made improvements in nutrition that are four times more than those achieved by smaller companies. This shows the need for more support to help smaller businesses match the innovation and output of their larger counterparts.
Small to medium sized companies (SMEs) make up 97% of the food and drink industry. While these companies have the potential to offer healthier products, many lack the resources and technical expertise required for reformulation.
Although there has been progress in shopping basket scores, there are still numerous individuals in the UK who face challenges with obesity and other diet-related conditions. Therefore, more efforts are required to address this issue, but with the UK shopping baskets becoming healthier is a positive development, indicating that change can take place.
It has been stated that the industry is willing to collaborate with the government to promote innovation in this sector and partner up to enhance the well-being of the workforce and communities throughout the UK.
So in summary, according to the latest data from Kantar Worldpanel and the FDF, the products in UK shopping baskets are now contributing fewer calories, sugars, and salt compared to previous years, indicating a trend towards a healthier shopping basket. It’s encouraging to see that individuals are opting for healthier food options and that the food and beverage industry is meeting the demand for nutritious choices.
Although more work remains to be done, this improvement provides a basis for optimism regarding the future of diets in the UK. By continuously focusing on enhancing health literacy and developing healthier products, food companies and manufacturers can make further advancements towards improving the overall well being of our society, with customers helping by continuing to make better choices.
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